Tuesday, June 4, 2013
The Boat House in Tiverton took home second place in the Best Creative Chowder category of the 32nd Annual Polar Seltzer Great Chowder Cook-Off.
Thousands of chowder lovers savored the sumptuous soups of the best chefs at the 32nd Annual Polar Seltzer Great Chowder Cook-Off, held Saturday at the Newport Yachting Center. But they also had a job to do — to determine who was going to take home the coveted titles of “Best Clam,” “Best Seafood” and “Best Creative” chowder and thousands in prize money. The 2013 Best Clam Chowder 1st Place – Stefano’s Seafood Restaurant, Long Beach Island, NJ 2nd Place – Pike Place Chowder, Seattle, WA 3rd Place – Luke’s Lobster/Hurricane’s Soup, Greene, ME & New York City The 2013 Best Seafood Chowder 1st Place – Melville Grille, Portsmouth, RI 2nd Place – Rhody Joe’s, Wakefield, RI 3rd Place – StoneRidge, Mystic, CT The 2013 Best Creative Chowder 1st …
Wednesday, April 10, 2013
Newport Restaurant Week continues through April 14.
Savor Newport’s legendary hospitality when Newport Restaurant Week returns this spring with affordable and delectable dishes April 5 through 14, 2013. More than 50 restaurants throughout Newport and Bristol Counties will be offering prix-fixe three-course lunches for just $16 and three-course dinners for just $30.* “Newport Restaurant Week has truly evolved into one of our destination’s preeminent culinary events,” said Len Panaggio, Chairperson of the Board of Directors at Discover Newport. “We possess a rich culinary heritage that our chefs continue to highlight and advance with both traditional and creative dishes. This is an outstanding opportunity to dine in our dynamic restaurants in both Newport and Bristol Counties and enjoy the …
Friday, November 9, 2012
Head down to the city on the sea or take advantage of deals at Tiverton's own Boat House before restaurant week ends on Sunday.
Take advatage of deals at more than 45 participating restuarants throughout Newport and Bristol County this weekend. Take advantage of delicios deals on extraordinary cuisine before Newport Restaurant Week deals end on Sunday, Nov. 11. Dine out and tast ingredients sourced from local farmers, foragers and fisherman all brough to your plate at an affordable prix fixe prices. As in years past, the prices remain at $16 for a three-course lunch and $30 for a three-course dinner. Deals are available at all meals: breakfast, lunch and dinner. The Boat House Waterfront Dining, Tiverton's own premiere culinary tradition is participating in the 10-day event. For a complete list of participating restaurants and menus, click here. Newport Restaurant…
Friday, February 24, 2012
Saturday is National Clam Chowder Day!
On a typical calendar, Feb. 25 may not have any holiday markings, but if you're from New England, your calendar should! Saturday is National Clam Chowder Day! In honor of National Clam Chowder Day, we want to know who sells your favorite mouth-watering clam chowder. Is it a creamy mixture from Evelyn's? Maybe a heaping bowl from The Boat House, Stone Bridge Restaurant, Moulin Rouge or Crowthers? Prefer you're own home-made chowder? Share your recipe in the comments section! We want to know where you get your favorite clam "chowdah" in the Tiverton and Little Compton area. Vote for your favorite and use the comments section to tell us if we missed your favorite place and what makes the chowder so delicious.
Wednesday, August 3, 2011
The Boat House was the only restaurant chosen in New England by the online restaurant reservation service.
Wednesday, August 3, 2011
The restaurant connoisseurs are talking, and The Boat House in Tiverton has the great mix of seafood, indoor and outdoor dining and views of the Sakonnet River. OpenTable, a real-time online reservation service for restaurants across the world, named The Boat House this week as one of 50 restaurants nationwide with the best scenic views. It was the only restaurant chosen in New England. “We are thrilled to be named to OpenTable’s awards list this year,” said Jason Cieto, general manager of the Boat House, in a press release. “We’ve always thought our view is exceptional, but it means so much coming from our patrons who have dined here and experienced it for themselves.” In this annual awards list, OpenTable asked diners to pick their best …